An extended list of the offerings on tap at the bar.
Druthers Golden AleMild honey notes and fruitiness lead to a subtle malt flavor and a dry, somewhat bitter finish. 5.2% ABV
The Dare (Gose)A little-known German-style ale brewed with coriander and a small amount of salt. Fermented with lactobacillus as well as yeast to create a refreshing, citrusy tartness. Gold Award winner at the 2014 World Beer Cup (German-style sour ale category)! 5.3% ABV
Druthers WeizenThis is a true Bavarian-style wheat beer. The yeast produces fruity and spicy flavors while Munich malt adds body and richness. Save a lemon for a lesser beer! 5.3% ABV
Druthers SaisonSpicy and fruity yeast character reminiscent of anise and bananas dominate over sweet malt. The finish is spicy and dry with hop bitterness to balance. 7.3%, $5/12 oz. tulip
Scottish-style 80/-Caramel and subtle fruitiness dominate the aroma of this copper-colored ale. Sweet caramel malt flavor yields to a toasty, malty finish. There's not much in the way of hops here. 5.2% ABV.
The Point (Belgian-style Stout)Brewed with a belgian yeast that imparts spiciness and fruit notes, this ale is also quite roasty and malty. Coffee and cocoa notes dominate while hop bitterness is just enough to provide balance. 5.8% ABV.
Fist of Karma BrownFoK will return on or about Sep. 2nd. An American brown ale that really kicks ass with a balance of hop and malt character. The aroma and flavor are hop forward (Crystal and Amarillo), but rich Munich malt more than balances. 5.6% ABV.
All-in IPAThis is a hoppy, American-style India pale ale. Citra and Amarillo hops dominate the aroma, with Horizon providing a strong yet smoothly bitter finish. German Vienna malt is there to provide balance. 6.6% ABV.
Triple WitTriple Wit - Like a traditional Belgian wit, citrus notes from coriander and orange peel dominate along with yeast-derived spiciness. Unlike a typical wit, this beer is full-bodied and big: 8.3% ABV! $6/12 oz tulip